Understanding The Role Of Aquaculture For Sustainable Seafood Assessing environmental impact. the idea of aquaculture as a sustainable food source might surprise some—in fact, many assume that aquaculture is an environmentally damaging practice. that reputation is not entirely unearned. poor practices with salmon farming in in 1980s and 1990s and the ongoing destruction of mangroves to create shrimp. The future contribution of food from the sea to global food supply will depend on a range of ecological, economic, policy and technological factors. estimates based solely on ecological capacity.
Sustainable Seafood What Is Aquaculture S Role Youtube Abstract. aquaculture has become the world’s fastest growing food production technology. this chapter outlines the main factors for this growth and shows how farmed seafood can contribute directly and indirectly to food security. we used the databases of the fao on food production and trade to analyze the development of production in the main. Marine aquaculture can help the world diversify its stressed food systems. aquaculture has multiple climate benefits, from carbon sequestering to contributing to eco friendly products. aquatic farmers can be vital observers of changing ecosystems. the planet has never been under more pressure to increase food production. Food from the sea can make a larger contribution to healthy and sustainable diets, and to addressing hunger and malnutrition, through improvements in production, distribution and equitable access to wild harvest and mariculture resources and products. the supply and consumption of seafood is influenced by a range of ‘drivers’ including ecosystem change and ocean regulation, the influence. Synopsisinstallment 5 of creating a sustainable food future explores the potential role of aquaculture in meeting global fish demand in 2050, finding that aquaculture production will need to more than double by midcentury. we examine scenarios of aquaculture’s growth and environmental impacts in 2050 and close with a series of recommendations for how to sustainably grow aquaculture production.
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