Bacon Egg And Cheese Casserole вђ Modern Honey A classic baked egg casserole with bacon, cream cheese and cheddar cheese for a rich and easy breakfast. learn how to make it, store leftovers and customize it with tips and tricks. Gather all ingredients. preheat the oven to 350 degrees f (175 degrees c). grease a 9x13 inch baking dish. mix eggs, cheese, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well combined; pour into the prepared baking dish.
Bacon Potato And Egg Casserole Learn how to make a hearty and easy bacon and egg casserole with cheese, sour cream and green onion. this dish is perfect for brunch, meal prep or freezing. Place the shredded cheese in a greased dish and sprinkle with 1 tablespoon of flour. toss together with your fingers to distribute evenly. sprinkle bacon evenly over the cheese. beat the eggs, milk, salt, pepper, seasoned salt, dry mustard, onion, garlic, and paprika. pour over the bacon and cheese. A cheesy and hearty egg casserole with bacon, green onions, and pancake mix. learn how to make this easy and delicious breakfast or brunch dish in 45 minutes. Step one – preheat oven to 350°f. grease a 9×13 inch baking dish. step two – in a large skillet, cook the bacon pieces until crispy. remove bacon and set aside to cool. step three – in the same skillet with the bacon grease, sauté the diced onion and bell pepper over medium heat until softened, about 5 7 minutes.
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