Easy Old Fashioned Banana Pudding Recipe Averie Cooks

Easy Old Fashioned Banana Pudding Recipe Averie Cooks Make the pudding: in a medium sauce pan, combine sugar, flour, salt, and pour 2 cups of 2% milk over it. heat the mixture until it begins to boil gently, whisking frequently. after the mixture boils, whisk continually for the next 2 to 4 minutes, or until the pudding has thickened. take it off the heat and add vanilla. Old fashioned banana pudding recipe — this 100% scratch homemade banana pudding recipe is made with vanilla pudding, ripe bananas, and nilla wafers. it’s easy to assemble and so good!! get recipe!.

The Best Old Fashioned Banana Pudding Recipe From Scratch Step 1. in a medium bowl, slice bananas and sprinkle with lemon juice to keep them from turning black. in a 2 quart casserole dish layer the vanilla wafers and bananas. (i use 10 of the wafers to go around the side of the bowl just because i think it is pretty this way). step 2. Make the vanilla pudding: in a saucepan, combine ¾ cup granulated sugar, flour, and salt; whisk until mixed. whisk in the 1 whole egg and additional 4 egg yolks. turn the heat on to medium low and whisk in milk. cook over medium low, stirring constantly with a whisk, until thickened (about 15 to 20 minutes). Instructions. preheat oven to 350f and line an 8x8 inch pan with foil for easier cleanup and spray with cooking spray; set aside. to the canister of a food processor fitted with the s blade, add the nilla wafers, pecans, and mix on high speed until you have fine crumbs. add the melted butter and mix to incorporate. In a medium saucepan over medium low heat, combine 1 1 2 cups sugar, flour, salt, egg yolks, and milk. cook the custard, stirring very frequently to keep from scorching, 15 to 20 minutes or until thickened. remove the pan from the heat, and add the butter and vanilla. stir until the butter has melted completely.