Grilled Ham And Cheese Sandwich Ready In 10 Minutes Butter one side of the bread with ½ tablespoon of butter. place the bread butter side down in the fry pan. take half of the broken up peices of cheese and place them on top of the bread, trying to cover all the available places on the bread. take the ham and twist each peice loosely so it folds in a small mound. Spread the mustard over the top of each slice, then divide the cheese between each slice of bread. cover the skillet and cook for 3 5 minutes, until the bread is golden and the cheese is melted. remove the bread from the skillet and top 2 pieces with the ham. sandwich the top slices in place and gently press down.
Grilled Ham And Cheese Sandwich Ready In 10 Minutes Step 3 – place one side of each slide of bread butter side down. step 4 – add cheese and ham. top with the 2nd piece of bread (butter side out). step 5 – heat the sandwich. each side needs about 3 5 minutes until the bottom piece of bread is golden brown and the cheese melts. flip and cook the opposite side sandwich for 3 5 minutes. Heat a skillet over medium low heat. butter the outsides of the sandwich bread. add the sandwich to the hot skillet and cook for 2 3 minutes, until golden. flip to the other side and cook for a few more minutes until cheese is melted and bread is golden brown. serve warm, with honey mustard sauce for dipping. Place the onions in a small bowl add the apple cider vinegar, black pepper, and honey, and toss. set aside. building the sandwich: place about 2 slices of cheese and ham on each slice of bread. place the onions on one side of the bread and then close the sandwich. heat a large cast iron frying pan. Instructions. in a skillet over medium low heat, cook onion with butter covered for 13 15 minutes until tender. uncover and cook over medium heat for 3 5 minutes until golden and caramelized. set aside. in a bowl, mix the mayo and bbq sauce together until smooth. set aside. on the outside side of each slice of bread, spread with softened butter.
Grilled Ham And Cheese The Cheese Knees Place the onions in a small bowl add the apple cider vinegar, black pepper, and honey, and toss. set aside. building the sandwich: place about 2 slices of cheese and ham on each slice of bread. place the onions on one side of the bread and then close the sandwich. heat a large cast iron frying pan. Instructions. in a skillet over medium low heat, cook onion with butter covered for 13 15 minutes until tender. uncover and cook over medium heat for 3 5 minutes until golden and caramelized. set aside. in a bowl, mix the mayo and bbq sauce together until smooth. set aside. on the outside side of each slice of bread, spread with softened butter. Warm skillet to medium heat. place one slice of bread butter side down, top with cheese and ham. place a second slice of bread butter side up. grill 2 2½ minutes until bread is slightly golden in color. use a spatula to flip. grill other side 2 2½ minutes until golden brown. Spread some of the butter on top of each slice of bread, then spread the mustard on top of the butter. pile the ham and cheese on a slice of bread, season with salt and pepper to taste, and then top with the other bread slice, mustard side down. melt the remaining butter in a skillet over medium or medium high heat.
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