How To Husk A Dry Coconut Youtube

how To Husk A Dry Coconut Youtube
how To Husk A Dry Coconut Youtube

How To Husk A Dry Coconut Youtube Learn how to remove the husk from a dry coconut and get it ready to be used for other purposes. Chief kap te'o tafiti of our samoan village shows how to husk a coconut with his teeth! "no need a can opener"website: polynesia follow us on faceb.

how To Husk a Dry coconut Easily youtube
how To Husk a Dry coconut Easily youtube

How To Husk A Dry Coconut Easily Youtube Opening a coconut seems daunting enough, and once you do, the flesh of the coconut almost appears to be superglued to the shell! well this video has you cove. Step 1: drain the coconut. to begin the husking process, you’ll want to drain the coconut of its liquid. use a hammer and a screwdriver or chisel to make a hole in one of the “eyes” of the coconut. once the hole is made, pour the coconut water into a separate container. this water can be used for drinking or cooking, so be sure to save it. 2. turn the coconut upside down over a glass and allow it to drain. let the coconut sit for several minutes or until all of the liquid drains out. you may need to shake the coconut a few times to get the last bit of water out of it. [2] an average coconut expels approximately ½ to ¾ cup (118 to 177 ml) of water. Bake. preheat the oven to 400 degrees fahrenheit. place the whole coconut on a rimmed baking sheet and bake for 20 minutes or until the hard outer shell begins to crack. remove the coconut and set it aside until it's cool enough to touch. once the coconut has cooled, the next stage in the process is a piece of cake.

how To Husk A coconut In 2 Minutes Amazing Sound husk A coconut
how To Husk A coconut In 2 Minutes Amazing Sound husk A coconut

How To Husk A Coconut In 2 Minutes Amazing Sound Husk A Coconut 2. turn the coconut upside down over a glass and allow it to drain. let the coconut sit for several minutes or until all of the liquid drains out. you may need to shake the coconut a few times to get the last bit of water out of it. [2] an average coconut expels approximately ½ to ¾ cup (118 to 177 ml) of water. Bake. preheat the oven to 400 degrees fahrenheit. place the whole coconut on a rimmed baking sheet and bake for 20 minutes or until the hard outer shell begins to crack. remove the coconut and set it aside until it's cool enough to touch. once the coconut has cooled, the next stage in the process is a piece of cake. Now on to the second method using the cutlass (machete) chop close to the head of the coconut. twist the cutlass blade to open the cut. continue making several cuts around the coconut. remember to twist the cutlass each time. rip apart the husk. the dehusked coconut. Step by step guide. step 1: find the “face” of the coconut. step 2: pierce the soft eye. step 3: drain the coconut water. step 4: crack the coconut. step 5: separate the husk. step 6: remove remaining husk fibers. step 7: rinse the coconut. step 8: enjoy your coconut.

See how To Husk A coconut coconut Husking Demonstration At The Maui
See how To Husk A coconut coconut Husking Demonstration At The Maui

See How To Husk A Coconut Coconut Husking Demonstration At The Maui Now on to the second method using the cutlass (machete) chop close to the head of the coconut. twist the cutlass blade to open the cut. continue making several cuts around the coconut. remember to twist the cutlass each time. rip apart the husk. the dehusked coconut. Step by step guide. step 1: find the “face” of the coconut. step 2: pierce the soft eye. step 3: drain the coconut water. step 4: crack the coconut. step 5: separate the husk. step 6: remove remaining husk fibers. step 7: rinse the coconut. step 8: enjoy your coconut.

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