Mini Loaf Banana Bread One Banana Dessert For Two Preheat the oven to 350. grease a 5 ¾” x 3” x 2” mini loaf pan with extra butter. set aside. in a medium bowl, mash the banana into a puree using a fork. next, add the butter, sugar, and honey to it and stir well. stir in the egg yolk well. finally, sprinkle the flour, wheat germ, baking soda and salt. 4. bake: transfer the batter to your prepared loaf pan, leaving ¾ inch of space from the top of the pan (discard extra batter if there is too much). sprinkle cinnamon sugar evenly over the top of the batter, and bake until a toothpick or knife inserted into the center of the loaf comes out clean.
Mini Banana Bread One Banana Banana Bread Homemade In Kitc See the recipe box below for ingredient amounts and full recipe instructions. heat the oven to 350°f (177°c) and lightly grease a 10 ounce ramekin. mix flour, baking soda, cinnamon, and salt in a small bowl. set aside. mash the banana with a fork and add to a medium sized bowl. Line or spray your loaf pans, and mash the banana with a fork in a mixing bowl. step 2: add the eggs, sour cream, oil, butter, and sugar to the banana. step 3: whisk liquid ingredients to combine. step 4: mix the dry ingredients together and then add to the banana mixture. step 5: stir together but don't over mix. Instructions. preheat an over to 325 degrees and spray 3 mini loaf pans with nonstick cooking spray. in a medium bowl, combine the mashed banana, vanilla extract, egg, and olive oil until well combined. mix in the flour, brown sugar, granulated sugar, ground cinnamon, salt, and baking soda. Sprinkle 1 4 cup of chopped walnuts on top of the batter. instructions – mini banana nut bread – 4 loaf version (with pan pockets 3 inches deep x 5 3 4 inches in length x 2 1 4 inches wide) preheat oven to 325 degrees f. mash bananas with a fork. stir bananas, oil, eggs & sugar together in a large mixing bowl.
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