Smoked Spiral Ham Hot Honey Bourbon Glaze Chiles And Smoke

Smoked Spiral Ham Hot Honey Bourbon Glaze Chiles And Smoke Combine all of the ingredients in a small saucepan and bring to a low boil medium heat. lower the heat and simmer the sauce for about 5 6 minutes until the sugars have dissolved and it’s slightly thicker. the glaze will be runny, which allows it to be brushed on to the ham easily. glaze the ham and baste. Instructions. preheat your smoker to 250°f. with a small boning knife cut a checkerboard design all over the outside of your ham. coat the entire ham with dijon mustard. season generously with honey garlic rub. place a wire rack on top of a baking sheet and place your ham on the rack with the cut side facing down.

Smoked Spiral Ham With Honey Glaze Smoke. place the ham, cut side down, directly on the grill grates. close the lid and smoke the ham for 1.5 hours. add the braise. remove the ham from the smoker and place it in a large 12 inch cast iron skillet. mix the chicken stock, bourbon, and maple syrup and pour it over the ham. Instructions for hot honey bourbon smoked spiral ham. prep the ham. pat the ham dry on the outside and set it in a baking dish, pan with a lip, or a skillet. the ham will create lots of liquid and gather basting juices, so this is mandatory. fire up the grill or smoker to 250 265°f. Close the lid and cook for 30 minutes. remove the ham from the smoker. place several feet of heavy duty aluminum foil on your grill grates. stick the ham, cut side down, on the foil. don’t puncture the foil with the ham bone. pour 1 2 cup of the mop over the spiral ham and seal the foil tightly. 5 5 (1 vote) it’s all about the glaze with twice smoked ham, and this is going to become your new favorite ham glaze recipe. the hot honey adds a spicy bite, the brown sugar adds sweetness, and the bourbon finish is robust. a sweet and spicy glaze that will have your guests returning for seconds […].

Spiral Ham With A Honey Bourbon Glaze Goodie Godmother Close the lid and cook for 30 minutes. remove the ham from the smoker. place several feet of heavy duty aluminum foil on your grill grates. stick the ham, cut side down, on the foil. don’t puncture the foil with the ham bone. pour 1 2 cup of the mop over the spiral ham and seal the foil tightly. 5 5 (1 vote) it’s all about the glaze with twice smoked ham, and this is going to become your new favorite ham glaze recipe. the hot honey adds a spicy bite, the brown sugar adds sweetness, and the bourbon finish is robust. a sweet and spicy glaze that will have your guests returning for seconds […]. Leave the sauce on warm until your ham is ready. when your ham is ready, open up the smoker and transfer the ham to a shallow pan. use a basting brush to apply the glaze to the ham. ensure that all cracks and crevices along the surface of the ham are covered. any run off should be collected in the shallow pan. The spiral ham glaze. making your own glaze is super easy, and so much more delicious than a store bought packet. our recipe below only requires a handful of pantry ingredients and a mixing bowl. we think it’s the best, but if you’re not a fan of bourbon, feel free to omit it, or try this classic brown sugar glaze instead.

Smoked Spiral Ham With Honey Glaze Gimme Some Grilling в Smoked Leave the sauce on warm until your ham is ready. when your ham is ready, open up the smoker and transfer the ham to a shallow pan. use a basting brush to apply the glaze to the ham. ensure that all cracks and crevices along the surface of the ham are covered. any run off should be collected in the shallow pan. The spiral ham glaze. making your own glaze is super easy, and so much more delicious than a store bought packet. our recipe below only requires a handful of pantry ingredients and a mixing bowl. we think it’s the best, but if you’re not a fan of bourbon, feel free to omit it, or try this classic brown sugar glaze instead.